Pulses play a vital role in the Sri Lankan diet as a protein source. Pulses contain bioactive compounds such as phenolic compounds, tannins and flavonoids. Cooking causes considerable changes in the nutritional and ...

A fully dye-sensitized solid-state photovoltaic nanoporous n-Ti02/dye/p-Cul was constructed by depositing p-Cul onto a nano-porous film of n-Ti02 coated with dye. Tannin and cyanidin were used as the dyes coated on the ...