Communities or Collections matching your query

• Department of Food Science
  [181]

Items matching your query

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  Designed Dynamic web Site and develop a web based information system for vacation Training Authority (VTA) 

  Senavirathne, R K .E. (2007-08)
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  Product development of Cassava using MU 51 variety (Cassava French fries) 

  Piyasena, S.L.K.G. (2007-08)
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  WEB-BASED RECRUITMENT MANAGEMENT SYSTEM FOR HAYLEYS GROUP 

  SIRIWARDANE, KAPILAW (2007-07)
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  CHEMICAL INVESTIGATION OF BROWN SEAWEED - Padina pavonica 

  Wijerathne, K.A.C.S. (2007-08)
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  DESIGN A FACTOR FOR RAPIDIN-HOUSE METHOD OF DETERMINING THE TOTAL FATTY MATTER (TFM) OF SOAPPRODUCTS 

  Wanniarachchi, L.S. (2007-08)
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  Improving the effectiveness of Coagulation and Separation of rubber from skim from centrifuging of field latex 

  Hewage, H. H. S. K. (2007-08)
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  Environniental Applications of Biodegradable Hydrogel composite: Metal sorption characteristics 

  Shiromi, M. D. (2007-10)
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  Characterization of Wound Dressing Hydrogel 

  Maheshini, A.M.I. (2007-08)
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  Technical Review of Dipped Products Limited (DPL) Products - A Comparative Analysis 

  Sudarshana, B.M.S. (2007-09)