<?xml version="1.0" encoding="UTF-8"?>
<feed xmlns="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/">
<title>2006 - Volume 02 Issue 3</title>
<link href="http://repo.lib.sab.ac.lk:8080/xmlui/handle/123456789/635" rel="alternate"/>
<subtitle/>
<id>http://repo.lib.sab.ac.lk:8080/xmlui/handle/123456789/635</id>
<updated>2026-04-28T08:10:07Z</updated>
<dc:date>2026-04-28T08:10:07Z</dc:date>
<entry>
<title>BIOCHEMICAL CHANGES OF FOUR DIFFERENT COCONUT (Cocos nusifera L.) FORMS UNDER MOISTURE STRESS CONDITIONS</title>
<link href="http://repo.lib.sab.ac.lk:8080/xmlui/handle/123456789/840" rel="alternate"/>
<author>
<name>Lakmini, W.G.D</name>
</author>
<author>
<name>Nainanayake, N.P.A.D</name>
</author>
<author>
<name>De Costa, W.A.J.M</name>
</author>
<id>http://repo.lib.sab.ac.lk:8080/xmlui/handle/123456789/840</id>
<updated>2021-01-08T04:43:20Z</updated>
<published>2006-01-01T00:00:00Z</published>
<summary type="text">BIOCHEMICAL CHANGES OF FOUR DIFFERENT COCONUT (Cocos nusifera L.) FORMS UNDER MOISTURE STRESS CONDITIONS
Lakmini, W.G.D; Nainanayake, N.P.A.D; De Costa, W.A.J.M
Drought causes a substantial reduction in national yield of coconut and also a loss of&#13;
coconut palms in severe droughts thus resulting in serious economic consequences to&#13;
the coconut industry in Sri Lanka. Therefore, it is of prime importance to identify&#13;
some putative drought tolerant forms to use in drought-prone areas. As the long&#13;
generation and maturation periods of coconut restrict the selection of coconut forms&#13;
based on yield, the knowledge on physiological and biochemical responses to water&#13;
deficit conditions plays an important role in developing a rapid selection criterion.&#13;
Therefore, the objectives of this research was to quantify the variations in drought&#13;
tolerance in selected coconut forms, based on their biochemical responses to&#13;
progressive soil moisture deficits in the field.&#13;
Four coconut forms (Clovis, Dwarf Green, Dwarf Brown, Cameron Red Dwarf) were&#13;
selected for the experiment. Palms were subjected to 80-day natural drought&#13;
experienced in early 2005. Biochemicals namely leaf proline, total soluble sugar and&#13;
starch contents were studied during the drought period along with the corresponding&#13;
soil moisture contents at 50 and 100 cm depths. They showed slightly increasing&#13;
trends with progressive water stress but not significantly different in between four&#13;
forms. However, duration of natural drought that occurred during the experimental&#13;
period was shorter than the dry spells which are commonly observed in the area.&#13;
Therefore, further research under long dry spells is needed to reach a more&#13;
comprehensive and repeatable results before coming to a final conclusion.
</summary>
<dc:date>2006-01-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>MANAGEMENT OF POWDERY MILDEW DISEASE OF RAMBUTAN (Nephelium lappaceum L.) IN SRI LANKA</title>
<link href="http://repo.lib.sab.ac.lk:8080/xmlui/handle/123456789/834" rel="alternate"/>
<author>
<name>Rajapakse, R. G. A. S</name>
</author>
<author>
<name>Edirimanna, E. R. S. P</name>
</author>
<author>
<name>Kahawatta, J</name>
</author>
<id>http://repo.lib.sab.ac.lk:8080/xmlui/handle/123456789/834</id>
<updated>2021-01-08T04:38:06Z</updated>
<published>2006-01-01T00:00:00Z</published>
<summary type="text">MANAGEMENT OF POWDERY MILDEW DISEASE OF RAMBUTAN (Nephelium lappaceum L.) IN SRI LANKA
Rajapakse, R. G. A. S; Edirimanna, E. R. S. P; Kahawatta, J
Powdery mildew disease is the most destructive disease of rambutan in Sri Lanka,&#13;
which seriously threatens quality fruit production. Therefore, studies were conducted&#13;
to identify the causal agent, cross infection potential of pathogen with other crops,&#13;
resistant/tolerant germplasm and safer chemicals for management of powdery mildew&#13;
of rambutan.&#13;
Pathogen of powdery mildew of rambutan was identified as Oidium nephelii.&#13;
Pathogen did not show infection on leaves of rubber, mango, durian and orange&#13;
which are potential hosts for Oidium species. All germplasm including recommended&#13;
varieties were susceptible to the disease. Therefore, studies were directed to identify&#13;
safer chemicals to control the disease. Spraying of wettable sulphur (5g/l.) at young&#13;
foliage stage, at flowering, just after fruit setting and 3 weeks after fruit setting on to&#13;
the plants completely controlled mildew disease of rambutan.
</summary>
<dc:date>2006-01-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>DEVELOPING AN ATTITUDINAL SCALE TO MEASURE THE ATTITUDES OF THE FARMERS TOWARDS COMMERCIALIZATION OF AGRICULTURAL EXTENSION</title>
<link href="http://repo.lib.sab.ac.lk:8080/xmlui/handle/123456789/831" rel="alternate"/>
<author>
<name>Mahaliyanaarachchi, R P</name>
</author>
<author>
<name>Wijeratne, A W</name>
</author>
<author>
<name>Bandara, R M A S</name>
</author>
<id>http://repo.lib.sab.ac.lk:8080/xmlui/handle/123456789/831</id>
<updated>2021-01-08T04:35:30Z</updated>
<published>2006-01-01T00:00:00Z</published>
<summary type="text">DEVELOPING AN ATTITUDINAL SCALE TO MEASURE THE ATTITUDES OF THE FARMERS TOWARDS COMMERCIALIZATION OF AGRICULTURAL EXTENSION
Mahaliyanaarachchi, R P; Wijeratne, A W; Bandara, R M A S
Agricultural Extension is one of the major sub sectors of the agricultural sector which&#13;
has been given major concern by governments, international funding agencies such as&#13;
FAO, IFAD, ADB and World Bank and other donor agencies mainly due to high cost&#13;
incurred in agricultural extension programs. In the mean time most of the&#13;
governments both in the developing and developed world has been pruning funds for&#13;
the extension services since 1990s. The situation of the public extension service has&#13;
been deteriorating due to this reason. Therefore the structural and financial&#13;
adjustments in the extension system have been demanded. In this climate the experts&#13;
in the extension field have identified privatisation and commercialisation of&#13;
agricultural extension as an important alternative.&#13;
Before implementing commercialisation approach, it is necessary to know the&#13;
attitudes of the farmers who are the major participants in agricultural production and&#13;
development towards commercialisation of agricultural extension. Measuring&#13;
attitudes as a psychological natural tendency provides a basis for planning and also&#13;
affects desirable changes in the existing system. The prime objective of this study was&#13;
to develop a scale to measure the attitudes of the farmers towards commercialisation&#13;
of agricultural extension. Attitude towards commercialisation of agricultural&#13;
extension service (CAES) refers to the “individual’s degree of willingness or&#13;
unwillingness towards commercialisation of agricultural extension service.”&#13;
Initially 41 statements were developed and out of these only 30 statements were&#13;
identified as reliable statements. Out of 30 statements remained after validity test, 19&#13;
are identified as positive statements and 11 are as negative.
</summary>
<dc:date>2006-01-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>PROCUREMENT BEHAVIOR OF THE FRUIT AND VEGETABLE INDUSTRY IN SRI LANKA</title>
<link href="http://repo.lib.sab.ac.lk:8080/xmlui/handle/123456789/828" rel="alternate"/>
<author>
<name>Esham, M</name>
</author>
<author>
<name>Usami, K</name>
</author>
<id>http://repo.lib.sab.ac.lk:8080/xmlui/handle/123456789/828</id>
<updated>2021-01-08T04:31:53Z</updated>
<published>2006-01-01T00:00:00Z</published>
<summary type="text">PROCUREMENT BEHAVIOR OF THE FRUIT AND VEGETABLE INDUSTRY IN SRI LANKA
Esham, M; Usami, K
The fruit and vegetable industry is considered to have the potential to develop&#13;
backward linkages towards small farmers and so accelerate crop diversification in&#13;
the paddy dominated non-plantation agriculture in Sri Lanka. Therefore, it may be&#13;
instrumental to have some understanding of the type of backward linkages used by the&#13;
industry to procure raw materials, the associated constraints and the industry’s&#13;
perception of small farmers as suppliers. This study utilized data collected from ten&#13;
fruit and vegetable processors, seven exporters and one of the largest supermarket&#13;
chains in Sri Lanka. Spot markets, contract suppliers and contract farmers were the&#13;
three major procurement channels of the fruit and vegetable industry. The industry&#13;
considered contract farmers as a reliable source of raw material supply. Moreover,&#13;
the industry had a positive perception of small farmers’ ability to be contract-farming&#13;
partners to supply industry requirements. However, lack of proper organization&#13;
models to organize small farmers was seen as a major constraint resulting in high&#13;
cost of establishing and managing linkages with small farmers.
</summary>
<dc:date>2006-01-01T00:00:00Z</dc:date>
</entry>
</feed>
