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PEDAGOGICAL CHALLENGES FOR ACTIVE DIGITAL LEARNING IN SELECTED HIGHER EDUCATION INSTITUTES IN SRI LANKA

Sellahewa, W.N.; Samarasinghe, T.D. (Faculty of Social Sciences and Languages Sabaragamuwa University of Sri Lanka, 2023-01-12)

The goal of the current study is to identify the pedagogical challenges that certain higher education institutions in Sri Lanka may face when implementing active digital learning. Ten individuals were randomly selected ...

THE 21ST CENTURY INNOVATIVE METHODS FOR TEACHING ENGLISH AS A SECOND LANGUAGE IN SRI LANKAN SCHOOLS: AN EMPIRICAL STUDY

Dahanayake, S.S.; Abeywickrama, A. R. W. K. H. (Faculty of Social Sciences and Languages Sabaragamuwa University of Sri Lanka, 2023-01-12)

As the trends in language education have been shifting ever since the 20th century, the traditional educational system is being replaced by innovative ways. As such, these practices have progressively made their way into ...

FACTORS INFLUENCING ENGLISH LANGUAGE PROFICIENCY OF ORDINARY LEVEL STUDENTS (WITH SPECIAL REFERENCE TO SELECTED SCHOOLS IN GAMPAHA DISTRICT)

Solangaarachchi, S.A.H.N. (Faculty of Social Sciences and Languages Sabaragamuwa University of Sri Lanka, 2023-01-12)

English proficiency of the majority of Sri Lankan Ordinary Level students is not at a satisfactory level for many years. According to the latest government statistics, 34.22 percent of students have failed English as a ...

THE FACTORS AFFECTING POST-PURCHASE CONSUMER DISSONANCE AMONG MILLENNIALS: WITH SPECIAL REFERENCE TO SRI LANKAN SUPERMARKET SECTOR

Thilakarathne, G.W.D.N.D. (Sabaragamuwa University of Sri Lanka, Belihuloya, 2021-12-16)

The survival of the businesses in the contemporary challenging business context is assured upon the existing and potential customers’ perception. The Sri Lankan supermarket sector has a high growth prospect and intensified ...

IMPACT OF CONSUMER ETHNOCENTRISM ON WILLINGNESS TO BUY DOMESTIC SKINCARE PRODUCTS IN SRI LANKA

Maduwanthi, K.G.A.N.; Nismi, M.N.M. (Sabaragamuwa University of Sri Lanka, Belihuloya, 2020-11-26)

Globalization has brought a variety of foreign products to the Sri Lankan cosmetics market and the competition between domestic and foreign entities has intensified. Therefore, local marketers focus on consumer ...

An institutional environment and its involvement in coconut oil value chain

Nipunika, M. L.D.; Silva, D.A.M. De (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

Customer perception towards food delivery services during COVID-19 pandemic: with special reference to Colombo district

Premarathna, K.C.J.; Kiriveldeniya, K.A.; Wattage, P. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

Pepper supply chain and price behaviour in Sri Lanka

Manori, U.G.S.U.; Kiriveldeniya, K.K.A.; Wattage, P. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

Factors affecting consumers purchasing intention on safe vegetables in Rambukkana area

Edirisinghe, O.M.; Bandara, A.M.S.M.R.S.G.; Wattage, P. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

A study of school children's body mass index and eating habits in Galle district

Udayanga, T.G.T.; Silva, M.H.N. De; Sandamini, P.H.C.U.; Sandamali, M.K.C.; Gunaratne, A. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

The impact of coconut price increment on household consumption in 2020- A study in Panadura area

Prasadini, L.B.R.; Kiriveldeniya, K.K.A.; Wattage, P. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

The impact of SARS-CoV-2 pandemic on purchasing behaviour and the consumption pattern of poultry derived foodstuffs by the communities in selected districts of Sri Lanka

Jinasena, N.K.; Anupama, Y.A.H.; Shehara, O.K.D.C.; Mutucumarana, R.K.; Basnayake, B.M.R.L.; Senevirathne, M.M.S.C. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

Consumer perception on food safety during COVID-19 pandemic -A choice-based study in Polgahawela area

Thilakarathne, P.M.G.D.; Bandara, A.M.S.M.R.S.G.; Wattage, P. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

Factors influencing fresh milk consumption and consumer’s buying decision

Abeygunasekara, A.D.; Hansika, S.T.; Wattage, P. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

Liquid and powder milk consumption patterns and preference among undergraduates

Madhuwanthi, K.M.D.; Uduwawithana, N.D.; Jayaweera, T.S.P.; Ruwandeepika, H.A.D. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

An investigation of consumers awareness and consideration on the nutrition facts table of dairy products when making the buying decision in the Balangoda area

Silva, J.L.H.S.; Dilshan, K.K.A.; Hansika, S.T. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

Assessing farmer’s preference for sustainable agricultural practices in Kurunegala area by using choice experiments

Adikaram, W.A.M.K.; Kiriveldeniya, K.K.A.; Wattage, P. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

Assessment on factors affecting towards consumer preference of powdered milk vs fresh milk in Sri Lanka: A case of Rathnapura divisional secretariat division

Nanayakkara, I.N.A.T.P.; Wickramasinghe, W.A.S.P.; Hansika, T.; Wattage, P. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

Factors affecting youths’ interest towards agricultural entrepreneurship: A study in Mattegoda area in Sri Lanka

Nirmani, K.D.A.; Wattage, P. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

Canned fish consumption: Impact of socio-economic and product characteristics in Bentota area, Sri Lanka

Hansika, A.H.; Kiriveldeniya, K.K.A.; Wattage, P. (Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka, 2022-01-26)

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