Milk and milk products play a significant role in the food consumption of human. As the milk and milk products contains a higher nutrient value, it is used as an important food product all over the world. Small and medium ...

Sugar cane plays a key role in the plant kingdom of the world. Sugar cane has become a lucrative crop that is cultivated in many pails of the world. The growth and the yield of the sugar cane is dependend upon several ...

Rambutan (Nephilium Lappaceum) is cultivated as an export crop at present in Sri Lanka.it has good potential for income generation The post harvest losses in rambutan are very high in Sri Lanka due to mechanical damage.desication ...

With the increase of population food security became a major concern for humans. Rapid changes in the life style of people and their food habits led to a great demand for processed fruits and vegetables as well as other ...

The policy, "Health for all by the year 2000” adopted by the world Health Organization (WHO) may not be achieved unless the Indigenous system of medicine with the traditional links with the grassroots is integrated into ...

Product certification, which is popularly known as the SLS Mark Scheme", is a scheme that gives a third party guarantee on quality of a product. This scheme enables the SLS I to grant permits to local as well as overseas ...

In Sri Lanka due to food borne illnesses many persons get illnesses but proper numbers are not reported. Hiere are three main causes of food borne illnesses such as Chemical added to food intentionally or as an incidental ...

Little lanka (pvt) Limitd is a leading confectioneries company in Sri Lanka. It produces wide of food products. Basically there are four categories:Confectioneries. Dairy product, fruit and beverages and Water bottling.In ...

The lea plant is an evergreen of the Camellia family. There are two main varieties of tea: Camellia sinensis, and Camellia assamica. Tea is one of the most developed beverages in the world that drink as tea consumption ...

Ensuring food safety is increasingly important in our Global market. Food safety is linked to the presence of food- borm hazards in food at the point of consumption. Since food safety hazards can occur at any stage in ...