Wettewa, W. I. W. H. M. E. H; Kottearahchi, N. S
(Sabaragamuwa university of Sri lanka, 2014-01)
It is revealed that the gene responsible for the fragrance in rice is Betaine aldehyde
dehydrogenease (badh2) gene. An 8-bp deletion and three single nucleotide polymorphisms
in the exon 7 of badh2 gene, named as badh2.1 ...