Karunarathne, S.I; Ranaweera, L.T; Daundasekera, D.M.K.C; Ananda, G.K.S; Kannangara, S.K; Ranathunga, A.P.D.T; Madhukalpani, O.V.S; Weebadde, C.K; Sooriyapathirana, S.D.S.S
(Sabaragamuwa university of Sri lanka, 2018-02-25)
Purpose : The aril/fl esh of the fruitlets is the main edible part of jackfruit (Artocarpus heterophyllus
Lam.). There are two fl esh types; soft fl esh (SF) (Wela) and fi rm fl esh (FF) (Waraka) (i.e. highly preferred).
There ...