Abstract:
Purpose: Identification of consumer preferences is important in designing products. Producers will
immensely benefit by knowing them to capture the market share. In light of this, we evaluate consumers’
stated preferences for various attributes of four popular fruits: grapes, sweet orange, pear and
pomegranate.
Research Method: We run a Rank Ordered Logistic Regression (ROLOGIT) and calculate Willingness
to Pay (WTP) for fruit attributes.
Findings: We find that the perception of the fruits selected is contingent upon only a handful of attributes.
We find that crispness and price are significant attributes in Pear. Price has a non-significant effect on
preferences for grapes. Sweetness, shelf life and price significantly influence consumer choice when
buying sweet oranges. Seeds that are relatively low in bitterness and softness are the two key attributes
influencing the purchase decisions of Pomegranate.
Research Limitations: The number of attributes used in the choice card was limited to most important
attributes. Additionally, only a main effect model was estimated without considering the interaction
effects of attributes in this study.
Originality/ Value: Favorable features of fruits in Sri Lankan condition has not been studied so far.
Thus, incorporating favorable features of the fruits considered into breeding programs of the local
counterparts of these fruits may be fruitful.
