Sabaragamuwa University of Sri Lanka
Optimizing the Composition of Biological Yield to Enhance the Productivity of Cinnamon Plants
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| dc.contributor.author | Aluthgamage, H.N. | |
| dc.contributor.author | Fonseka, D.L.C.K. | |
| dc.contributor.author | Benaragama, C.K. | |
| dc.date.accessioned | 2022-07-01T03:47:17Z | |
| dc.date.available | 2022-07-01T03:47:17Z | |
| dc.date.issued | 2021-12-01 | |
| dc.identifier.issn | 2815-0341 | |
| dc.identifier.uri | http://repo.lib.sab.ac.lk:8080/xmlui/handle/susl/2029 | |
| dc.language.iso | en | en_US |
| dc.publisher | Sabaragamuwa University of Sri Lanka | en_US |
| dc.subject | Biological Yield | en_US |
| dc.subject | Cinnamon | en_US |
| dc.subject | Seedlings | en_US |
| dc.subject | Spatial Pattern | en_US |
| dc.subject | Vegetatively Propagated Plants | en_US |
| dc.title | Optimizing the Composition of Biological Yield to Enhance the Productivity of Cinnamon Plants | en_US |
| dc.type | Article | en_US |
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8th International Conference of Sabaragamuwa University of Sri Lanka (ICSUSL) 2021 [186]
Bridging Knowledge and Experience to Combat Global Challenges