Sabaragamuwa University of Sri Lanka
Development of Dragon Fruit (Hylocereus polyrhizus) Incorporated Novel Set Yoghurt
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| dc.contributor.author | Shanika, M.K.A. | |
| dc.contributor.author | Wijesinghe, W.A.J.P. | |
| dc.contributor.author | Wedamulla, N.E. | |
| dc.date.accessioned | 2022-07-07T06:02:59Z | |
| dc.date.available | 2022-07-07T06:02:59Z | |
| dc.date.issued | 2021-12-01 | |
| dc.identifier.issn | 2815-0341 | |
| dc.identifier.uri | http://repo.lib.sab.ac.lk:8080/xmlui/handle/susl/2051 | |
| dc.language.iso | en | en_US |
| dc.publisher | SABARAGAMUWA UNIVERSITY OF SRI LANKA | en_US |
| dc.subject | Antioxidants | en_US |
| dc.subject | Hylocereus polyrhizus | en_US |
| dc.subject | Total Phenol | en_US |
| dc.subject | Yoghurt | en_US |
| dc.title | Development of Dragon Fruit (Hylocereus polyrhizus) Incorporated Novel Set Yoghurt | en_US |
| dc.type | Article | en_US |
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8th International Conference of Sabaragamuwa University of Sri Lanka (ICSUSL) 2021 [186]
Bridging Knowledge and Experience to Combat Global Challenges