Sabaragamuwa University of Sri Lanka
Conceptual Study on Modern Applicability of Viruddha Ahara (Incompatible Foods) in Ayurveda WSR to Charaka Samhita
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| dc.contributor.author | Dushmantha, W.K.T. | |
| dc.contributor.author | Naleefa, M.N.F. | |
| dc.contributor.author | Wimalasiri, Y.S.G. | |
| dc.date.accessioned | 2022-07-21T03:35:10Z | |
| dc.date.available | 2022-07-21T03:35:10Z | |
| dc.date.issued | 2021-12-01 | |
| dc.identifier.issn | 2815-0341 | |
| dc.identifier.uri | http://repo.lib.sab.ac.lk:8080/xmlui/handle/susl/2104 | |
| dc.language.iso | en | en_US |
| dc.publisher | Sabaragamuwa University of Sri Lanka | en_US |
| dc.subject | Charaka Samhitha | en_US |
| dc.subject | Foods | en_US |
| dc.subject | Incompatibility | en_US |
| dc.subject | Viruddha Ahara | en_US |
| dc.title | Conceptual Study on Modern Applicability of Viruddha Ahara (Incompatible Foods) in Ayurveda WSR to Charaka Samhita | en_US |
| dc.type | Article | en_US |
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8th International Conference of Sabaragamuwa University of Sri Lanka (ICSUSL) 2021 [186]
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