Sabaragamuwa University of Sri Lanka

Canned fish consumption: Impact of socio-economic and product characteristics in Bentota area, Sri Lanka

Show simple item record

dc.contributor.author Hansika, A.H.
dc.contributor.author Kiriveldeniya, K.K.A.
dc.contributor.author Wattage, P.
dc.date.accessioned 2022-08-04T06:12:00Z
dc.date.available 2022-08-04T06:12:00Z
dc.date.issued 2022-01-26
dc.identifier.citation Esham, M. (Ed.). (2022). Proceedings of 4th International Conference of Agricultural Sciences, Sabaragamuwa University of Sri Lanka en_US
dc.identifier.isbn 978-624-5727-15-5
dc.identifier.uri http://repo.lib.sab.ac.lk:8080/xmlui/handle/susl/2315
dc.language.iso en en_US
dc.publisher Faculty of Agricultural Sciences : Sabaragamuwa University of Sri Lanka en_US
dc.title Canned fish consumption: Impact of socio-economic and product characteristics in Bentota area, Sri Lanka en_US
dc.type Book en_US


Files in this item

This item appears in the following Collection(s)

Show simple item record

Search DSpace


Advanced Search

Browse

My Account