Nikalansooriya, N.M.A.I.; Somaratne, G.M.; Maithreepala, S.D.; Gunasekara, D.C.S.; Abeysiriwardena, D.S.D.Z.; Chandrasekara, A.; Madhusanka, P.M.V.; Dahanayake, T.N.; Karunaratne, H.K.A.T.; Madhumali, K.D.U.; Wijekoon, A.P.
(Sabaragamuwa University of Sri Lanka, 2023-05-30)
Five existing and newly developed rice varieties (Super kernel, Purple queen, Rathu
suduru, Red fragrant, and White slender (parboiled)) were tested for glycaemic index
(GI) and glycaemic load (GL). Sixteen healthy ...